Owned By Salvo and Corinne Faraone
Pizza Al Bacio is a family owned and operated Italian restaurant specializing in pizza. The current Pizza Al Bacio location opened in York in 2012 and continues to grow into one of the area’s most beloved pizza establishments. The business was built by Salvo Farone, a native of Sicily, Italy and his wife Corinne.
Salvo came to the York area in 1998 and helped his sister steer her restaurant Bel Paese to high levels of success. As that business continued to boom, it was time to introduce the area to more quality Italian food. More than 10 years later, Salvo opened up his own establishment. Taking what he learned during his time at Bel Paese, Salvo made it a point to include only homemade recipes and the freshest ingredients on his menu.
While working at Bel Paese, Salvo also met his wife, Corrine. Now, they operate Pizza Al Bacio together and can be seen taking care of all the restaurant duties on a daily basis. The business has become a major part of their lives and the family theme is evident. There are always friendly faces who take pride in creating a welcoming atmosphere where customers can feel at home..
Satisfaction From Being Part of the Community
At Pizza Al Bacio, we get to know our customers. It is more than just about making sales and closing transactions. There is a certain sense of satisfaction that stems from being part of a community. Customers know us by name and their kids grow up eating our pizza while sharing quality family time together.
There is a passion that accompanies all that we do at Pizza Al Baccio. We fell in love with this business and it has become an integral part of our life. People can choose to eat anywhere, but it has been our goal to create a place where people can truly enjoy their dining experience.
Our success was not built on finances, but the sheer satisfaction that comes with serving great food to great people. Bringing smiles to customers and being a part of the local community is what has truly made Pizza Al Bacio a success.